Food| Nutrients in food

Pearled Barley

Pearled Barley: beneficial substances and composition per 100 g of the product Cereals and Legumes en

beneficial substances and composition per 100 g of the product

Main

10 300 ÷ 12 480
1 200 ÷ 2 300
73 480 ÷ 77 700
153 ÷ 156
9 440

Carbohydrates

14 500 ÷ 17 300
200 ÷ 600
400 ÷ 800
0.008
54 600
1 700 ÷ 2 000

Amino acids

386 ÷ 410
440 ÷ 496
540 ÷ 619
190 ÷ 219
2 400 ÷ 2 588
359 ÷ 360
223 ÷ 240
362 ÷ 410
673 ÷ 740
350 ÷ 369
160 ÷ 190
540 ÷ 556
1 178 ÷ 1 200
418 ÷ 470
330 ÷ 337
120 ÷ 165
270 ÷ 284
486 ÷ 570

Fatty acids

Unsaturated
685 ÷ 1 360
Monounsaturated
Polyunsaturated
Saturated
255 ÷ 450

Minerals

Macronutrients
133 ÷ 150
264 ÷ 353
280 ÷ 452
12 ÷ 32
Micronutrients
2.5 ÷ 3.6
0.0021 ÷ 0.0064
0.47 ÷ 0.56
0.0005 ÷ 0.0007
0.005 ÷ 0.0089
0.00001 ÷ 0.00006
1.6 ÷ 1.94
0.01 ÷ 0.0261
0.003 ÷ 0.004
0.0221 ÷ 0.0377
0.0722
2.71 ÷ 2.77
Sources of data:
http://www.pharmacognosy.com.ua/index.php/vashe-zdorovoye-pitanije/zlakovyje-i-bobovyje/yachmen