Food Nutrients in food
Tin / Sn (mg)
Group of products:
Products with maximal content, per 100g0.164
0.0722
3. Wheat (soft)
0.0361
4. Pine Nut
0.035
5. Buckwheat
0.035
0.0156 ÷ 0.0179
7. Bilberry
0.0026 ÷ 0.008
8. Hazelnut
0.0074
9. Strawberry
0.0066
10. Walnut
0.00601
0.0052
12. Tomatoes
0.0048
13. Potatoes
0.0033
14. Melon
0.003
15. Apple
0.003
16. Lentils
0.0029
17. Lemon
0.00003
0
19. Mangos
0
0
Products with minimal content, per 100g2. Mangos
0
0
11. Lettuce Romaine
0
12. Broccoli
0
0
14. Peanuts
0
15. Pasta (cooked)
0
0
17. Catsup
0
0
0
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