Food| Nutrients in food

Cystine (mg)

Group of products:

Products with maximal content, per 100g

1. Mustard seed (ground)

680

2. Spirulina (dried, seaweed)

662

3. Soybeans (mature seeds)

655

576

5. Beef Liver (braised)

526

6. Baker's Yeast (active dry)

500

7. Pork Liver (braised)

491

8. Beef Liver (pan-fried)

479

9. Sunflower seeds

451

10. Caviar Black And Red (granular)

449

11. Chicken Breast (fried)

428

12. Cuttlefish (mixed species, moist heat cooked)

426

13. Oats

408

14. Chicken Liver (pan-fried)

404

404

16. Chicken breast (roasted)

397

17. Chicken Broilers (roasted light meat )

396

18. Cashew Nuts

393

19. Octopus (moist heat cooked)

391

20. Rabbit Meat (stewed, domesticated)

382

Products with minimal content, per 100g

1. Chicken Broth

0

0

3. White Wine (table)

0

4. Capers (canned)

0

5. Sugars (granulated)

0

0

7. Bay Leaf (dried)

0

8. Black Tea (brewed)

0

9. Potatoes (french fried in vegetable oil)

0

10. Apple Juice (canned or bottled)

0

11. Chanterelle

0

12. Shrimp (untreated)

0

0

14. Coriander (seeds, dried)

0

15. Beef Broth (canned)

0

16. Coriander (cilantro) leaves

0

17. Red Wine (table)

0

18. Gooseberries

0

0

20. Onions (young green, tops only)

0