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Food Nutrients in food
Bromine / Br (mg)
Group of products:
Products with maximal content, per 100g0.055
2. Ginger
0.0468
0.0021 ÷ 0.0064
4. Wheat (soft)
0.004
5. Lentils
0.0033
6. Buckwheat
0.00039 ÷ 0.00075
7. Watermelon
0
10. Oyster
0
12. Avocado
0
14. Millet
0
0
16. Chicken Broth
0
0
19. Pink Salmon
0
20. Leeks
0
Products with minimal content, per 100g1. Watermelon
0
4. Oyster
0
6. Avocado
0
8. Millet
0
10. Chicken Broth
0
0
13. Pink Salmon
0
14. Leeks
0
0
0
17. Almonds
0
0
19. Wheat (sprouted)
0
0
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