Food| Nutrients in food

Mono-and disaccharides (mg)


Group of products:

Products with maximal content, per 100g

19 000
9 000 ÷ 10 390
3. Plum
9 500
8 300
8 100
7 600
7 600
7 400
7 300
6 700
11. Dill
3 900 ÷ 6 200
12. Leeks
6 000
6 000
5 800
5 200
5 000
4 600
4 600
19. Walnut
3 900
3 800

Products with minimal content, per 100g