Food| Nutrients in food

C12:0 Lauric (mg)

Group of products:

Products with maximal content, per 100g

41 840

2. Coconut Meat (dried)

28 625

3. Coconut Meat

14 858

4. Butter (salted)

2 587

5. Butter (without salt)

2 587

6. Goat Cheese (hard type)

1 572

7. Roquefort Cheese

1 295

8. Gouda Cheese

1 211

1 159

10. Cream Cheese

1 004

11. Cheddar Cheese

967

12. Parmesan Cheese (hard)

873

13. Cashew Nuts (dry roasted, without salt added)

784

14. Mozzarella Cheese

690

15. Sour Cream (30%)

660

16. Milk (dry, whole)

614

17. Bay Leaf (dried)

530

18. Cream (coffee or table, fluid, light)

526

19. Brie Cheese

504

20. Edam Cheese

496

Products with minimal content, per 100g

1. Cardamom (dried)

0

0

3. Cuttlefish (mixed species)

0

4. Grapefruit Juice (pink , fresh)

0

5. Grapefruit (pink and red)

0

6. Vinegar (red wine)

0

7. Sunflower oil

0

8. Shrimp (mixed species, breaded and fried)

0

9. Corn (white, sweet, frozen, kernels on cob)

0

10. Grapeseeds Oil

0

0

12. Tomato Paste (canned, without salt added)

0

0

14. Wild Boar Meat (raw)

0

15. Instant Сoffee (prepared)

0

16. Wheat Flour (premium, soft wheat)

0

17. Atlantic Pollock (dry heat cooked)

0

0

19. Soybeans (mature seeds)

0

20. Fried Egg (chicken)

0