Food| Nutrients in food

Cream (coffee or table, fluid, light)

Cream (coffee or table, fluid, light): beneficial substances and composition per 100 g of the product Dairy Produce en

beneficial substances and composition per 100 g of the product

Carbohydrates

3 670

Phytosterols

Sources of data:
http://ndb.nal.usda.gov/ndb/foods/show/50?fgcd=Dairy+and+Egg+Products&man=&lfacet=&count=&max=35&sort=&qlookup=cream&offset=0&format=Full&new=&measureby= [Full Report (All Nutrients): 01050, Cream, fluid, light (coffee cream or table cream)]