Food| Nutrients in food

Cholesterol (mg)

Group of products:

Products with maximal content, per 100g

600

2. Caviar Black And Red (granular)

588

570

4. Chicken Liver (pan-fried)

564

5. Fried Egg (chicken)

401

6. Beef Liver (braised)

396

7. Beef Liver (pan-fried)

381

8. Chicken Egg (hard-boiled)

373

9. Chicken Gizzard (cooked)

370

10. Pork Liver (braised)

355

11. Chicken Liver

345

12. Omelet (chicken egg)

313

301

275

15. Shrimp (canned, mixed species)

252

16. Chicken heart (cooked, simmered)

242

17. Chicken Gizzard (raw)

240

18. Cuttlefish (mixed species, moist heat cooked)

224

19. Butter (without salt)

215

20. Butter (salted)

215

Products with minimal content, per 100g

1. Peas (canned, green)

0

2. Onions (young green, tops only)

0

3. Boiled Sausage Dietetic

0

0

5. Black Pepper

0

0

0

0

9. Corn (sweet, yellow)

0

10. Green Olives (canned)

0

11. Soybeans (sprouted)

0

12. Water (bottled)

0

13. Grapes (red or green, European type)

0

0

0

16. Cinnamon (ground)

0

0

18. Nutmeg (ground)

0

19. Rice White (short-grain)

0

20. Green Tea (brewed, from bags)

0