23
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Food Nutrients in food
Basilbeneficial substances and composition per 100 g of the productMain3 150
2 650
3.1
92 060
Carbohydrates1 600
270
20
100
Amino acids132
117
28
122
104
191
110
104
99
104
127
Fatty acids Unsaturated
48
Monounsaturated
Polyunsaturated
Saturated
41
Minerals Macronutrients
27.6
Micronutrients
3.17
0.017
0.0979
0.0042
0.0034
0.0052
0.39
0.013
0.009
0.0003
1.15
0.0035
0.0056
0.0171
0.0003
3 ÷ 6.2
0.0063
0.81
Vitamins0.034 ÷ 0.08
0.076 ÷ 0.12
11.4 ÷ 54.9
0.209 ÷ 0.838
0.155 ÷ 1.34
0.811
0.068 ÷ 0.31
0.4 ÷ 16.1
0.113
3.142
0.024 ÷ 0.046
0.8 ÷ 1.7
0.16 ÷ 0.77
0.4148 ÷ 1.7144
1.15 ÷ 5.649
0.393
Sources of data:
http://www.pharmacognosy.com.ua/index.php/vashe-zdorovoye-pitanije/zelen/bazilik
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