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Food Nutrients in food
U / methionine (mg)
Group of products:
Products with maximal content, per 100g1. Сabbage
16.4 ÷ 20.7
2. Broccoli
9.1
6.4
4. Cauliflower
4 ÷ 6.1
5. Spinach
5.2
6. Basil
3.8
7. Leeks
2.5
8. Tomatoes
1
9. Dill
0.8
10. Potatoes
0.17
11. Сarrot
0.12
12. Сucumber
0.12
13. Pork Liver
0
0
17. Feta Cheese
0
0
0
Products with minimal content, per 100g1. Pork Liver
0
0
5. Feta Cheese
0
0
0
0
0
13. Eggplant
0
14. Peppermint
0
15. Сorn Flour
0
0
18. Wheat Durum
0
19. Pumpkin
0
20. Pomegranates
0
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