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Food Nutrients in food
U / methionine (mg)
Group of products:
Products with maximal content, per 100g1. Сabbage
16.4 ÷ 20.7
2. Broccoli
9.1
6.4
4. Cauliflower
4 ÷ 6.1
5. Spinach
5.2
6. Basil
3.8
7. Leeks
2.5
8. Tomatoes
1
9. Dill
0.8
10. Potatoes
0.17
11. Сarrot
0.12
12. Сucumber
0.12
0
14. Watermelon
0
0
17. Oyster
0
18. Grapeseeds Oil
0
19. Avocado
0
20. Cardamom (dried)
0
Products with minimal content, per 100g0
2. Watermelon
0
0
5. Oyster
0
0
7. Avocado
0
0
10. Millet
0
0
13. Butter (salted)
0
17. Wheat Bread
0
18. Almonds
0
19. Beef (boiled)
0
20. Wheat (sprouted)
0
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