35
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Food Nutrients in food
Melonbeneficial substances and composition per 100 g of the productMain600
8 300
90 000
Carbohydrates900
2 000
1 100
100
5 900
Amino acids95
26
29
30
19
42
33
Fatty acids Unsaturated
90
Monounsaturated
Polyunsaturated
Saturated
50
Minerals Macronutrients
9 ÷ 16
3.9 ÷ 13
118 ÷ 287
7.9 ÷ 54.4
Micronutrients
0.3 ÷ 1.1
0.016
0.425
0.0001
0.0117
0.002
0.002
0.041 ÷ 0.05
0.02
0.002
0.00002
0.006
0.035 ÷ 0.041
0.0001
0.007
0.077
0.0004
0.0001
0.003
0.004
0.053 ÷ 0.18
Vitamins0.04
0.04
0.06
0.0025
0.026
Sources of data:
http://www.pharmacognosy.com.ua/index.php/vashe-zdorovoye-pitanije/frukty-i-yagody/dynya
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