Food| Nutrients in food

Shrimp (mixed species)

Shrimp (mixed species): beneficial substances and composition per 100 g of the product Seafood en

beneficial substances and composition per 100 g of the product

Phytosterols

Sources of data:
http://ndb.nal.usda.gov/ndb/foods/show/4601?fg=&man=&lfacet=&count=&max=35&sort=&qlookup=Shrimp&offset=&format=Full&new=&measureby= [Full Report (All Nutrients): 15149, Crustaceans, shrimp, mixed species, raw]