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Food Nutrients in food
Feijoabeneficial substances and composition per 100 g of the productAmino acids38
28
28
38
19
28
19
Fatty acids Monounsaturated
56
Polyunsaturated
136
Saturated
104
Minerals Macronutrients
Micronutrients
0.14
0.036
0.084
0.06
Vitamins0.006
0.018
0.067
0.002
0.0035
0.027
0.005
Sources of data:
http://ndb.nal.usda.gov/ndb/foods/show/2440?fg=&man=&lfacet=&count=&max=25&sort=&qlookup=feijoa&offset=&format=Full&new=1&measureby= (Full Report (All Nutrients): 09334, Feijoa, raw)
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