Food| Nutrients in food

Feijoa

Feijoa: beneficial substances and composition per 100 g of the product Fruits and Berries en

beneficial substances and composition per 100 g of the product

Carbohydrates

2 320
2 930
Sources of data:
http://ndb.nal.usda.gov/ndb/foods/show/2440?fg=&man=&lfacet=&count=&max=25&sort=&qlookup=feijoa&offset=&format=Full&new=1&measureby= (Full Report (All Nutrients): 09334, Feijoa, raw)