313
Food Nutrients in food
Wheat Bread (toasted)beneficial substances and composition per 100 g of the productAmino acids245
311
154
2 060
262
150
258
461
215
105
682
310
299
165
310
Fatty acids Monounsaturated
1 019
Polyunsaturated
1 720
Saturated
989
Minerals Macronutrients
601
Micronutrients
4.09
0.198
1.377
0.0334
1.47
Vitamins0.439
0.382
22.1
0.153
0.0057
Sources of data:
https://ndb.nal.usda.gov/ndb/foods/show/5612?fgcd=&man=&lfacet=&count=&max=35&sort=&qlookup=+bread+&offset=&format=Full&new=&measureby= [Full Report (All Nutrients): 18065, Bread, wheat, toasted]
|