39
|
Food Nutrients in food
Peaches
beneficial substances and composition per 100 g of the productMain910
9 540
88 870
Carbohydrates1 530
1 950
80
4 760
Amino acids28
12
21
27
30
18
32
22
Fatty acids Monounsaturated
67
Polyunsaturated
86
Saturated
19
Minerals Macronutrients
Micronutrients
0.25
0.068
0.004
0.061
0.0001
0.17
Vitamins0.024
0.031
0.025
0.162
0.0026
0.091
Sources of data:
http://ndb.nal.usda.gov/ndb/foods/show/2356?fg=Fruits+and+Fruit+Juices&man=&lfacet=&count=&max=25&sort=&qlookup=peach&offset=&format=Full&new=&measureby= (Full Report (All Nutrients): 09236, Peaches, raw)
|