46
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Food Nutrients in food
Cranberriesbeneficial substances and composition per 100 g of the productAmino acids49
48
53
39
31
51
45
Fatty acids Monounsaturated
18
Polyunsaturated
55
Saturated
11
Minerals Macronutrients
Micronutrients
0.25
0.061
0.36
0.0001
0.1
Vitamins0.012
0.02
0.057
0.036
0.0051
0.091
Sources of data:
http://ndb.nal.usda.gov/ndb/foods/show/2240?fg=&man=&lfacet=&count=&max=25&sort=&qlookup=cranberry&offset=&format=Full&new=&measureby= (Full Report (All Nutrients): 09078, Cranberries, raw)
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