154
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Food Nutrients in food
Chum Salmon (dry heat)beneficial substances and composition per 100 g of the productPhytosterolsAmino acids1 562
1 545
2 644
277
3 854
1 239
760
1 190
2 099
2 371
764
1 008
913
1 053
1 132
289
872
1 330
Fatty acids Monounsaturated
1 976
Polyunsaturated
1 152
Saturated
1 077
Minerals Macronutrients
Micronutrients
0.71
0.071
0.019
0.0468
0.6
Vitamins0.034
0.092
0.00346
0.219
0.462
Sources of data:
http://ndb.nal.usda.gov/ndb/foods/show/4689?fg=&man=&lfacet=&count=&max=35&sort=&qlookup=chum+salmon&offset=&format=Full&new=&measureby= [Full Report (All Nutrients): 15211, Fish, salmon, chum, cooked, dry heat]
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