123
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Food Nutrients in food
Pearled Barley (cooked)beneficial substances and composition per 100 g of the productAmino acids88
113
50
82
154
84
269
95
111
Fatty acids Monounsaturated
57
Polyunsaturated
214
Saturated
93
Minerals Macronutrients
Micronutrients
1.33
0.105
0.259
0.0086
0.82
Vitamins0.083
0.062
13.4
0.115
0.005
0.0008
0.056
Sources of data:
http://ndb.nal.usda.gov/ndb/foods/show/6478?fg=&man=&lfacet=&count=&max=35&sort=&qlookup=Pearl+&offset=&format=Full&new=&measureby= [Full Report (All Nutrients): 20006, Barley, pearled, cooked]
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