Food| Nutrients in food

White Mushrooms

White Mushrooms: beneficial substances and composition per 100 g of the product Mushrooms en

beneficial substances and composition per 100 g of the product

Carbohydrates

1 480

Phytosterols

Fatty acids

Polyunsaturated
Saturated
Sources of data:
http://ndb.nal.usda.gov/ndb/foods/show/3044?fg=Vegetables+and+Vegetable+Products&man=&lfacet=&count=&max=25&sort=&qlookup=mushrooms&offset=&format=Full&new=&measureby= (Full Report (All Nutrients): 11260, Mushrooms, white, raw)