Food| Nutrients in food

Kohlrabi (boiled)

Kohlrabi (boiled): beneficial substances and composition per 100 g of the product Vegetables en

beneficial substances and composition per 100 g of the product

Fatty acids

Monounsaturated
Polyunsaturated
Saturated
Sources of data:
http://ndb.nal.usda.gov/ndb/foods/show/3027?fg=&man=&lfacet=&count=&max=35&sort=&qlookup=kohlrabi&offset=&format=Full&new=&measureby= [Full Report (All Nutrients): 11242, Kohlrabi, cooked, boiled, drained, without salt]