Food| Nutrients in food

Pork Leg or Ham (lean only, roasted)

Pork Leg or Ham (lean only, roasted): beneficial substances and composition per 100 g of the product Meat en

beneficial substances and composition per 100 g of the product

Phytosterols

Sources of data:
https://ndb.nal.usda.gov/ndb/foods/show/2490?fgcd=&man=&lfacet=&count=&max=35&sort=&qlookup=ham&offset=35&format=Full&new=&measureby= [Full Report (All Nutrients): 10011, Pork, fresh, leg (ham), whole, separable lean only, cooked, roasted]