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Food Nutrients in food
Tin / Sn (mg)
Group of products:
Products with maximal content, per 100g0.164
0.0722
3. Wheat (soft)
0.0361
4. Pine Nut
0.035
5. Buckwheat
0.035
0.0156 ÷ 0.0179
7. Bilberry
0.0026 ÷ 0.008
8. Hazelnut
0.0074
9. Strawberry
0.0066
10. Walnut
0.00601
0.0052
12. Tomatoes
0.0048
13. Potatoes
0.0033
14. Apple
0.003
15. Melon
0.003
16. Lentils
0.0029
17. Lemon
0.00003
0
20. Basil
0
Products with minimal content, per 100g0
3. Basil
0
0
0
10. Rhubarb
0
11. Cherries (sweet)
0
0
14. Shiitake
0
16. Olive oil
0
0
0
20. Roquefort Cheese
0
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