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Food Nutrients in food
Bromine / Br (mg)
Group of products:
Products with maximal content, per 100g0.055
2. Ginger
0.0468
0.0021 ÷ 0.0064
4. Wheat (soft)
0.004
5. Lentils
0.0033
6. Buckwheat
0.00039 ÷ 0.00075
8. Beef (raw)
0
9. Walnut
0
0
12. Oat bran
0
0
0
16. Alaska Pollock
0
18. Potatoes
0
19. Kohlrabi
0
Products with minimal content, per 100g2. Beef (raw)
0
3. Walnut
0
6. Oat bran
0
10. Alaska Pollock
0
12. Potatoes
0
13. Kohlrabi
0
15. Cashew Nuts
0
17. Champignon
0
0
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