Food| Nutrients in food

Tsitrostadienol (mg)

Group of products:

Products with maximal content, per 100g

1. Sunflower oil

40

12

3. Wheat Bread (toasted)

0

4. Oats Or Oatmeal (cooked with water, without salt)

0

5. Wheat Wholemeal Flour (soft wheat)

0

0

7. Rye

0

8. Rabbit Meat (roasted, domesticated)

0

9. Lentils (boiled)

0

0

11. Fructose (powder)

0

12. Grapeseeds Oil

0

13. Shrimp (untreated, cooked)

0

14. Kelp Seaweed

0

15. Alaska Pollock (dry heat cooked)

0

16. Brazil Nut (dried, unblanched)

0

17. Soy Sauce (from soy, tamari)

0

18. Pork Fat (raw)

0

19. Beans Navy (sprouted)

0

20. Goat Cheese (hard type)

0

Products with minimal content, per 100g

1. Wheat Bread (toasted)

0

2. Oats Or Oatmeal (cooked with water, without salt)

0

3. Wheat Wholemeal Flour (soft wheat)

0

0

5. Rye

0

6. Rabbit Meat (roasted, domesticated)

0

7. Lentils (boiled)

0

0

9. Fructose (powder)

0

10. Grapeseeds Oil

0

11. Shrimp (untreated, cooked)

0

12. Kelp Seaweed

0

13. Alaska Pollock (dry heat cooked)

0

14. Brazil Nut (dried, unblanched)

0

15. Soy Sauce (from soy, tamari)

0

16. Pork Fat (raw)

0

17. Beans Navy (sprouted)

0

18. Goat Cheese (hard type)

0

19. Milk (2% milkfat)

0

20. Regular Beer (all kinds)

0