Food| Nutrients in food

Tsitrostadienol (mg)

Group of products:

Products with maximal content, per 100g

1. Sunflower oil

40

12

3. Mussel (blue, moist heat cooked)

0

0

5. Wheat Bread (toasted)

0

6. Pork Ground (raw)

0

7. Rice Brown (medium-grain)

0

8. Coriander (seeds, dried)

0

9. Parmesan Cheese (hard)

0

10. Rabbit Meat (roasted, domesticated)

0

0

12. Potatoes (boiled, cooked in skin)

0

13. Tomato paste (canned, without salt)

0

14. Figs

0

15. Beef Broth (canned)

0

16. Beet Greens

0

17. Whiting (mixed species, dry heat cooked)

0

0

19. Soy Sauce (from soy, tamari)

0

20. Figs (dried)

0

Products with minimal content, per 100g

1. Mussel (blue, moist heat cooked)

0

0

3. Wheat Bread (toasted)

0

4. Pork Ground (raw)

0

5. Rice Brown (medium-grain)

0

6. Coriander (seeds, dried)

0

7. Parmesan Cheese (hard)

0

8. Rabbit Meat (roasted, domesticated)

0

0

10. Potatoes (boiled, cooked in skin)

0

11. Tomato paste (canned, without salt)

0

12. Figs

0

13. Beef Broth (canned)

0

14. Beet Greens

0

15. Whiting (mixed species, dry heat cooked)

0

0

17. Soy Sauce (from soy, tamari)

0

18. Figs (dried)

0

19. Pork (loin, tenderloin, roasted)

0

0