Food| Nutrients in food

C13:0 Tridecylic / Tridecanoic (mg)

Group of products:

Products with maximal content, per 100g

1. Kiwifruit (gold)

5

2. Milk (2% milkfat)

2

3. Dark Chocolate (60-69% cacao)

0

4. Rice White (cooked, medium-grain)

0

5. Pineapple (canned, light syrup pack, solids and liquids)

0

6. Pumpkin And Squash Seed Kernels (dried)

0

7. Butter (without salt)

0

8. Shiitake (stir-fried)

0

9. Wheat Wholemeal Flour (soft wheat)

0

10. Sugars (granulated)

0

11. Alaska Pollock

0

12. Lettuce Romaine

0

0

14. Chicken Leg (roasted, meat and skin)

0

15. Chanterelle

0

16. Potatoes (boiled)

0

17. Honey Mustard (salad dressing, regular)

0

18. Peas Green (mature seeds)

0

19. Atlantic Herring (raw)

0

20. Chicken Gizzard (cooked)

0

Products with minimal content, per 100g

1. Dark Chocolate (60-69% cacao)

0

2. Rice White (cooked, medium-grain)

0

3. Pineapple (canned, light syrup pack, solids and liquids)

0

4. Pumpkin And Squash Seed Kernels (dried)

0

5. Butter (without salt)

0

6. Shiitake (stir-fried)

0

7. Wheat Wholemeal Flour (soft wheat)

0

8. Sugars (granulated)

0

9. Alaska Pollock

0

10. Lettuce Romaine

0

0

12. Chicken Leg (roasted, meat and skin)

0

13. Chanterelle

0

14. Potatoes (boiled)

0

15. Honey Mustard (salad dressing, regular)

0

16. Peas Green (mature seeds)

0

17. Atlantic Herring (raw)

0

18. Chicken Gizzard (cooked)

0

19. Ricotta Cheese

0

20. Coconut Meat (dried)

0