Food| Nutrients in food

Sitostanol (mg)

Group of products:

Products with maximal content, per 100g

1. Sunflower oil

5.1

3.9

3. Rye Bread (toasted)

0

4. Atlantic Salmon (wild, dry heat cooked)

0

5. Kelp Seaweed

0

6. Chicken Broilers (stewed light meat)

0

7. Wheat Wholemeal Flour (soft wheat)

0

8. Nutmeg (ground)

0

9. Rye

0

10. wild boar meat (roasted)

0

11. Green Tea (brewed, from bags)

0

0

13. Onion (spices, powder)

0

14. Grapeseeds Oil

0

15. Corn Grits (white corn)

0

16. Vegetable Marrow

0

17. Anchovy (canned in oil)

0

18. Rainbow Trout (farmed, dry heat cooked)

0

19. Brazil Nut (dried, unblanched)

0

20. Rice Brown (cooked, long-grain)

0

Products with minimal content, per 100g

1. Rye Bread (toasted)

0

2. Atlantic Salmon (wild, dry heat cooked)

0

3. Kelp Seaweed

0

4. Chicken Broilers (stewed light meat)

0

5. Wheat Wholemeal Flour (soft wheat)

0

6. Nutmeg (ground)

0

7. Rye

0

8. wild boar meat (roasted)

0

9. Green Tea (brewed, from bags)

0

0

11. Onion (spices, powder)

0

12. Grapeseeds Oil

0

13. Corn Grits (white corn)

0

14. Vegetable Marrow

0

15. Anchovy (canned in oil)

0

16. Rainbow Trout (farmed, dry heat cooked)

0

17. Brazil Nut (dried, unblanched)

0

18. Rice Brown (cooked, long-grain)

0

19. Beans Navy (sprouted)

0

20. White Mushrooms (stir-fried)

0