Food Nutrients in food
N / Lipoic acid / Thioctic acid (mg)
Group of products:
Products with maximal content, per 100g0
2. Lentils
0
0
0
7. Pineapple
0
8. Spearmint
0
0
0
11. Lentils (boiled)
0
14. Chum Salmon
0
15. Gouda Cheese
0
16. Celery
0
18. Octopus
0
19. Pork Fat (raw)
0
20. Peaches
0
Products with minimal content, per 100g0
2. Lentils
0
0
0
7. Pineapple
0
8. Spearmint
0
0
0
11. Lentils (boiled)
0
14. Chum Salmon
0
15. Gouda Cheese
0
16. Celery
0
18. Octopus
0
19. Pork Fat (raw)
0
20. Peaches
0
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