Food Nutrients in food
N / Lipoic acid / Thioctic acid (mg)
Group of products:
Products with maximal content, per 100g2. Avocado
0
0
4. Millet
0
9. Watermelon
0
12. Oyster
0
0
0
15. Almonds
0
0
17. Wheat (sprouted)
0
0
20. Pink Salmon
0
Products with minimal content, per 100g2. Avocado
0
0
4. Millet
0
9. Watermelon
0
12. Oyster
0
0
0
15. Almonds
0
0
17. Wheat (sprouted)
0
0
20. Pink Salmon
0
|