Food Nutrients in food
Total lipid / fat (mg)
Group of products:
Products with maximal content, per 100g40 830
36 310
36 240
22 270
17 770
6. Cocoa Powder
10 000
8 690
8 360
7 240
10. Marjoram (dried)
7 040
11. Cardamom (dried)
6 700
6 030
13. Oregano (dried)
4 280
3 340
15. Black Pepper
3 260
3 250
1 240
18. Рarsley leaves
1 100 ÷ 1 200
19. Dill
1 120
1 040
Products with minimal content, per 100g100
2. Catsup
100
110
140
150
6. Celery
170
7. Rhubarb
200
220
9. Leeks
300
10. Lettuce Romaine
300
11. Spinach
390
470
520
15. Basil
640
16. Arugula
660
690
730
19. Chives union
730
20. Spearmint
730
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