Food| Nutrients in food

Germanium / Ge (mg)

Group of products:

Products with maximal content, per 100g

0.06 ÷ 0.2

2. Rice Brown Unpolished

0.009

3. Wheat (soft)

0.0015

0.0007

5. Pearled Barley

0.0005 ÷ 0.0007

6. Capers (canned)

0

7. Cheddar Cheese

0

8. Shrimp (canned, mixed species)

0

9. Pork Leg or Ham (lean only, roasted)

0

0

0

12. Bay Leaf (dried)

0

0

14. Black Tea (brewed)

0

15. Rice White (glutinous)

0

16. Potatoes (french fried in vegetable oil)

0

17. Wild Boar Meat (raw)

0

18. Sour Сream (light)

0

19. Corn Grits (cooked, white corn)

0

20. Persimmons (japanese)

0

Products with minimal content, per 100g

1. Capers (canned)

0

2. Cheddar Cheese

0

3. Shrimp (canned, mixed species)

0

4. Pork Leg or Ham (lean only, roasted)

0

0

0

7. Bay Leaf (dried)

0

0

9. Black Tea (brewed)

0

10. Rice White (glutinous)

0

11. Potatoes (french fried in vegetable oil)

0

12. Wild Boar Meat (raw)

0

13. Sour Сream (light)

0

14. Corn Grits (cooked, white corn)

0

15. Persimmons (japanese)

0

16. Trout (mixed species, dry heat cooked)

0

0

0

19. Mung beans (boiled)

0

0