Food| Nutrients in food

Germanium / Ge (mg)

Group of products:

Products with maximal content, per 100g

0.06 ÷ 0.2

2. Rice Brown Unpolished

0.009

3. Wheat (soft)

0.0015

0.0007

5. Pearled Barley

0.0005 ÷ 0.0007

6. Pork Jowl (raw)

0

7. Tuna (skipjack, dry heat cooked)

0

8. Chicken Gizzard (raw)

0

9. Orange Juice (fresh)

0

10. Duck Domesticated (raw meat)

0

0

12. Cumin (seeds, dried)

0

13. Chicken Leg (stewed, meat and skin)

0

14. Vegetable Marrow

0

15. Buckwheat Flour

0

16. Peanuts (dry-roasted, with salt)

0

17. Boiled Sausage Prima

0

18. Corn (yellow, sweet, frozen, kernels on cob)

0

19. Chicken Breast (raw)

0

20. Gouda Cheese

0

Products with minimal content, per 100g

1. Pork Jowl (raw)

0

2. Tuna (skipjack, dry heat cooked)

0

3. Chicken Gizzard (raw)

0

4. Orange Juice (fresh)

0

5. Duck Domesticated (raw meat)

0

0

7. Cumin (seeds, dried)

0

8. Chicken Leg (stewed, meat and skin)

0

9. Vegetable Marrow

0

10. Buckwheat Flour

0

11. Peanuts (dry-roasted, with salt)

0

12. Boiled Sausage Prima

0

13. Corn (yellow, sweet, frozen, kernels on cob)

0

14. Chicken Breast (raw)

0

15. Gouda Cheese

0

16. Carp

0

17. Raisins (seedless)

0

0

19. Pork Liver (braised)

0

0