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Food Nutrients in food
Germanium / Ge (mg)
Group of products:
Products with maximal content, per 100g1. Tomatoes
0.06 ÷ 0.2
0.009
3. Wheat (soft)
0.0015
4. Lentils
0.0007
0.0005 ÷ 0.0007
6. Rhubarb
0
7. Millet
0
0
0
12. Watermelon
0
0
14. Oyster
0
15. Green Beans
0
17. Avocado
0
18. Wheat (sprouted)
0
Products with minimal content, per 100g1. Rhubarb
0
2. Millet
0
0
0
7. Watermelon
0
9. Oyster
0
10. Green Beans
0
12. Avocado
0
13. Wheat (sprouted)
0
17. Shiitake
0
0
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