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Food Nutrients in food
Betaine / Trimethylglycine (mg)
Group of products:
Products with maximal content, per 100g1. Beets
128.7
3
0.9
0.7
5. Asparagus
0.6
0.3
0.3
0.2
0.1
12. Tomatoes
0.1
0.1
14. Cabbage (red)
0.1
15. Green Beans
0.1
17. Radishes
0.1
19. Garlic
0
20. Kohlrabi
0
Products with minimal content, per 100g1. Garlic
0
2. Kohlrabi
0
3. Onion
0
4. Ginger
0
5. Eggplant
0
0
7. Сucumber
0
8. Kelp Seaweed
0
9. Pumpkin
0
10. Pepper(sweet)
0
11. Broccoli
0
12. Beets (boiled)
0
13. Cauliflower
0
14. Vegetable Marrow
0
15. Сabbage
0
16. Potatoes
0
17. Beet Greens
0
18. Сarrot
0
0.1
20. Tomatoes
0.1
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