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Food Nutrients in food
Betaine / Trimethylglycine (mg)
Group of products:
Products with maximal content, per 100g1. Beets
128.7
3
0.9
0.7
5. Asparagus
0.6
0.3
0.3
0.2
11. Green Beans
0.1
13. Radishes
0.1
0.1
16. Tomatoes
0.1
0.1
18. Cabbage (red)
0.1
19. Vegetable Marrow
0
20. Сabbage
0
Products with minimal content, per 100g0
2. Сabbage
0
3. Potatoes
0
4. Beet Greens
0
5. Сarrot
0
6. Garlic
0
7. Kohlrabi
0
8. Onion
0
9. Ginger
0
10. Eggplant
0
0
12. Сucumber
0
13. Kelp Seaweed
0
14. Pumpkin
0
15. Pepper(sweet)
0
16. Broccoli
0
17. Beets (boiled)
0
18. Cauliflower
0
19. Green Beans
0.1
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