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Food Nutrients in food
Betaine / Trimethylglycine (mg)
Group of products:
Products with maximal content, per 100g1. Beets
128.7
3
0.9
0.7
5. Asparagus
0.6
0.3
0.3
0.2
0.1
13. Tomatoes
0.1
0.1
15. Cabbage (red)
0.1
16. Green Beans
0.1
18. Radishes
0.1
19. Сarrot
0
20. Garlic
0
Products with minimal content, per 100g1. Сarrot
0
2. Garlic
0
3. Kohlrabi
0
4. Onion
0
5. Ginger
0
6. Eggplant
0
0
8. Сucumber
0
9. Kelp Seaweed
0
10. Pumpkin
0
11. Pepper(sweet)
0
12. Broccoli
0
13. Beets (boiled)
0
14. Cauliflower
0
15. Vegetable Marrow
0
16. Сabbage
0
17. Potatoes
0
18. Beet Greens
0
0.1
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