Food| Nutrients in food

Cadmium / Cd (mg)

Group of products:

Products with maximal content, per 100g

0.0123

2. Black Pepper

0

0

4. Chum Salmon (dry heat)

0

0

6. wild boar meat (roasted)

0

7. Whiting (mixed species)

0

8. Kelp Seaweed

0

9. Pork (loin, tenderloin, raw)

0

10. Wheat Wholemeal Flour (soft wheat)

0

11. Rye Bread (toasted)

0

12. Boiled Sausage Dietetic

0

13. Rye

0

14. Mayonnaise (regular)

0

15. Milk (2% milkfat)

0

16. Atlantic Herring (kippered)

0

17. Cranberries

0

0

19. Dark Chocolate (45-59% cacao)

0

20. Green Olives (canned)

0

Products with minimal content, per 100g

1. Black Pepper

0

0

3. Chum Salmon (dry heat)

0

0

5. wild boar meat (roasted)

0

6. Whiting (mixed species)

0

7. Kelp Seaweed

0

8. Pork (loin, tenderloin, raw)

0

9. Wheat Wholemeal Flour (soft wheat)

0

10. Rye Bread (toasted)

0

11. Boiled Sausage Dietetic

0

12. Rye

0

13. Mayonnaise (regular)

0

14. Milk (2% milkfat)

0

15. Atlantic Herring (kippered)

0

16. Cranberries

0

0

18. Dark Chocolate (45-59% cacao)

0

19. Green Olives (canned)

0

20. Brazil Nut (dried, unblanched)

0