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Food Nutrients in food
F / The mixture of triglycerides of fatty acids Omega-3 and Omega-6 (mg)
Group of products:
Products with maximal content, per 100g0
0
0
4. Broccoli
0
0
0
7. Cauliflower
0
9. Green Beans
0
10. Vegetable Marrow
0
11. Beets
0
13. Сabbage
0
15. Potatoes
0
16. Beet Greens
0
18. Radishes
0
20. Сarrot
0
Products with minimal content, per 100g0
0
0
4. Broccoli
0
0
0
7. Cauliflower
0
9. Green Beans
0
10. Vegetable Marrow
0
11. Beets
0
13. Сabbage
0
15. Potatoes
0
16. Beet Greens
0
18. Radishes
0
20. Сarrot
0
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