
Food Nutrients in food
F / The mixture of triglycerides of fatty acids Omega-3 and Omega-6 (mg)
Group of products:
Products with maximal content, per 100g1. Wheat (soft)
0
3. Green Beans
0
5. Black Pepper
0
0
10. Mangos
0
0
13. Peanuts
0
14. Chicken Liver
0
0
0
0
0
Products with minimal content, per 100g1. Wheat (soft)
0
3. Green Beans
0
5. Black Pepper
0
0
10. Mangos
0
0
13. Peanuts
0
14. Chicken Liver
0
0
0
0
0
|