Food| Nutrients in food

D1 / Lamisterol (mg)

Group of products:

Products with maximal content, per 100g

0.0022

0

3. Kohlrabi (boiled)

0

4. Milk (dry, whole)

0

5. Rye Bread (toasted)

0

6. Fried Egg (chicken)

0

7. Grapes (muscadine)

0

8. Horseradish (prepared)

0

0

10. Atlantic Mackerel (dry heat cooked)

0

11. Corn (white, sweet)

0

12. wild boar meat (roasted)

0

0

14. Dark Chocolate (45-59% cacao)

0

15. Duck Domesticated (roasted meat)

0

16. Pomegranates

0

0

0

19. Anchovy (canned in oil)

0

20. Baker's Yeast (active dry)

0

Products with minimal content, per 100g

0

2. Kohlrabi (boiled)

0

3. Milk (dry, whole)

0

4. Rye Bread (toasted)

0

5. Fried Egg (chicken)

0

6. Grapes (muscadine)

0

7. Horseradish (prepared)

0

0

9. Atlantic Mackerel (dry heat cooked)

0

10. Corn (white, sweet)

0

11. wild boar meat (roasted)

0

0

13. Dark Chocolate (45-59% cacao)

0

14. Duck Domesticated (roasted meat)

0

15. Pomegranates

0

0

0

18. Anchovy (canned in oil)

0

19. Baker's Yeast (active dry)

0

0