Food| Nutrients in food

Gold / Au (mg)

Group of products:

Products with maximal content, per 100g

1. Tomato paste (canned, without salt)

0

2. Рarsley leaves

0

3. Mussel (blue, moist heat cooked)

0

4. Stinging Nettles (blanched)

0

5. Macadamia Nuts

0

6. Lettuce (red leaf)

0

7. Shrimp (untreated)

0

8. Coriander (seeds, dried)

0

9. Cheese Сottage (lowfat, 2% milkfat)

0

10. Potatoes (boiled, cooked in skin)

0

11. Carrot Juice (canned)

0

0

0

14. Pasta (cooked)

0

15. Gooseberries

0

16. Beef Broth (canned)

0

0

18. Whiting (mixed species, dry heat cooked)

0

19. Spirulina (seaweed)

0

0

Products with minimal content, per 100g

1. Tomato paste (canned, without salt)

0

2. Рarsley leaves

0

3. Mussel (blue, moist heat cooked)

0

4. Stinging Nettles (blanched)

0

5. Macadamia Nuts

0

6. Lettuce (red leaf)

0

7. Shrimp (untreated)

0

8. Coriander (seeds, dried)

0

9. Cheese Сottage (lowfat, 2% milkfat)

0

10. Potatoes (boiled, cooked in skin)

0

11. Carrot Juice (canned)

0

0

0

14. Pasta (cooked)

0

15. Gooseberries

0

16. Beef Broth (canned)

0

0

18. Whiting (mixed species, dry heat cooked)

0

19. Spirulina (seaweed)

0

0