Food| Nutrients in food

Brassicasterol (mg)

Group of products:

Products with maximal content, per 100g

1. Sunflower oil

1.2

2. Sunflower seeds

0 ÷ 0.2

3. Tomato paste (canned, without salt)

0

4. Cheddar Cheese

0

5. Mussel (blue, moist heat cooked)

0

6. Sour Cream (30%)

0

7. Pork Ground (raw)

0

0

9. Coriander (seeds, dried)

0

10. Wheat (soft)

0

11. Chicken Thigh (stewed, meat and skin)

0

12. Potatoes (boiled, cooked in skin)

0

13. Rice White (glutinous)

0

14. Sour Сream (light)

0

15. Beef Broth (canned)

0

16. Persimmons (japanese)

0

17. Whiting (mixed species, dry heat cooked)

0

18. Apple quince

0

19. Wheat Bread

0

20. Pork (loin, tenderloin, roasted)

0

Products with minimal content, per 100g

1. Tomato paste (canned, without salt)

0

2. Cheddar Cheese

0

3. Mussel (blue, moist heat cooked)

0

4. Sour Cream (30%)

0

5. Pork Ground (raw)

0

0

7. Coriander (seeds, dried)

0

8. Wheat (soft)

0

9. Chicken Thigh (stewed, meat and skin)

0

10. Potatoes (boiled, cooked in skin)

0

11. Rice White (glutinous)

0

12. Sour Сream (light)

0

13. Beef Broth (canned)

0

14. Persimmons (japanese)

0

15. Whiting (mixed species, dry heat cooked)

0

16. Apple quince

0

17. Wheat Bread

0

18. Pork (loin, tenderloin, roasted)

0

0

0