Food| Nutrients in food

Zirconium / Zr (mg)

Group of products:

Products with maximal content, per 100g

1. Pearled Barley

38.7

0.0514

0.0262

0.025

5. Wheat (soft)

0.0245

0.02

0.013

8. Sunflower seeds

0.0112

9. Rice Brown Unpolished

0.008 ÷ 0.0105

0.0036

11. Pumpkin And Squash Seed Kernels (dried)

0

12. Mussel (blue, moist heat cooked)

0

13. Pork Ground (raw)

0

14. Brie Cheese

0

15. Sugars (granulated)

0

16. Coriander (seeds, dried)

0

17. Kiwifruit (gold)

0

18. Potatoes (boiled, cooked in skin)

0

19. Tomato paste (canned, without salt)

0

0

Products with minimal content, per 100g

1. Pumpkin And Squash Seed Kernels (dried)

0

2. Mussel (blue, moist heat cooked)

0

3. Pork Ground (raw)

0

0

5. Sugars (granulated)

0

6. Coriander (seeds, dried)

0

7. Kiwifruit (gold)

0

8. Potatoes (boiled, cooked in skin)

0

9. Tomato paste (canned, without salt)

0

0

11. Chicken Thigh (stewed, meat and skin)

0

12. Rabbit Meat (stewed, domesticated)

0

13. Peas Green (mature seeds)

0

14. Whiting (mixed species, dry heat cooked)

0

15. Couscous (dry)

0

16. Pork (loin, tenderloin, roasted)

0

17. Lettuce Romaine

0

0

19. Wheat Bread

0

20. Chanterelle

0