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Food Nutrients in food
K2 / Farnohinon (mg)
Group of products:
Products with maximal content, per 100g0
2. Asparagus
0
3. Tomatoes
0
4. Kelp Seaweed
0
5. Pumpkin
0
0
0
0
9. Broccoli
0
10. Cabbage (red)
0
11. Beets (boiled)
0
12. Cauliflower
0
14. Green Beans
0
15. Vegetable Marrow
0
16. Beets
0
18. Сabbage
0
20. Potatoes
0
Products with minimal content, per 100g0
2. Asparagus
0
3. Tomatoes
0
4. Kelp Seaweed
0
5. Pumpkin
0
0
0
0
9. Broccoli
0
10. Cabbage (red)
0
11. Beets (boiled)
0
12. Cauliflower
0
14. Green Beans
0
15. Vegetable Marrow
0
16. Beets
0
18. Сabbage
0
20. Potatoes
0
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