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Food Nutrients in food
K2 / Farnohinon (mg)
Group of products:
Products with maximal content, per 100g1. Mangos
0
3. Wheat (soft)
0
7. Black Pepper
0
0
0
0
12. Broccoli
0
0
14. Wheat Bread
0
15. Peanuts
0
16. Chicken Liver
0
0
0
0
Products with minimal content, per 100g1. Mangos
0
3. Wheat (soft)
0
7. Black Pepper
0
0
0
0
12. Broccoli
0
0
14. Wheat Bread
0
15. Peanuts
0
16. Chicken Liver
0
0
0
0
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