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Food Nutrients in food
Purines (mg)
Group of products:
Products with maximal content, per 100g1. Lentils
84
2. Buckwheat
62
34
15
5. Wheat (soft)
8
0
7. Wheat Durum
0
10. Oats
0
11. Lentils (boiled)
0
13. Rye
0
0
0
16. Oat bran
0
0
0
0
Products with minimal content, per 100g |