Food| Nutrients in food

Izofukosterol (mg)

Group of products:

Products with maximal content, per 100g

1. Sunflower seeds

0.4 ÷ 1

2. Chicken Leg (fried in batter, meat and skin)

0

3. Shrimp (untreated, cooked)

0

4. Peppers (canned, solids and liquids, sweet, green)

0

5. Oats Or Oatmeal (cooked with water, without salt)

0

0

0

8. Currants (red and white)

0

9. Lentils (boiled)

0

0

11. Fructose (powder)

0

0

13. Chum Salmon

0

14. Tangerine Juice (fresh)

0

0

16. Alaska Pollock (dry heat cooked)

0

0

18. Pork Fat (raw)

0

0

20. Goat Cheese (hard type)

0

Products with minimal content, per 100g

1. Chicken Leg (fried in batter, meat and skin)

0

2. Shrimp (untreated, cooked)

0

3. Peppers (canned, solids and liquids, sweet, green)

0

4. Oats Or Oatmeal (cooked with water, without salt)

0

0

0

7. Currants (red and white)

0

8. Lentils (boiled)

0

0

10. Fructose (powder)

0

0

12. Chum Salmon

0

13. Tangerine Juice (fresh)

0

0

15. Alaska Pollock (dry heat cooked)

0

0

17. Pork Fat (raw)

0

0

19. Goat Cheese (hard type)

0

20. Cashew Nuts

0