Food| Nutrients in food

Carotene - alpha (mg)

Group of products:

Products with maximal content, per 100g

1. Corn Grits (yellow corn)

0.063

2. Corn (yellow, sweet, frozen, kernels on cob)

0.021

3. Corn (sweet, yellow)

0.016

4. Mung Beans (sprouted)

0.006

0.0002

6. Rice White (short-grain)

0

7. Peas Green (mature seeds)

0

8. Peas (sprouted)

0

9. Corn Grits (cooked, white corn)

0

0

0

12. Rice White (cooked, medium-grain)

0

0

14. Beans Navy (sprouted)

0

15. Corn Grits (cooked, yellow corn)

0

16. Rice White (glutinous)

0

17. Wheat (soft)

0

18. Rice Brown (cooked, long-grain)

0

19. Corn (white, sweet)

0

20. Wheat Durum

0

Products with minimal content, per 100g

1. Rice White (short-grain)

0

2. Peas Green (mature seeds)

0

3. Peas (sprouted)

0

4. Corn Grits (cooked, white corn)

0

0

0

7. Rice White (cooked, medium-grain)

0

0

9. Beans Navy (sprouted)

0

10. Corn Grits (cooked, yellow corn)

0

11. Rice White (glutinous)

0

12. Wheat (soft)

0

13. Rice Brown (cooked, long-grain)

0

14. Corn (white, sweet)

0

15. Wheat Durum

0

16. Corn Grits (white corn)

0

17. Oats

0

18. Pearled Barley

0

19. Lentils (boiled)

0

20. Rye

0