Food| Nutrients in food

Beta-1,3-D-glucan (mg)

Group of products:

Products with maximal content, per 100g

1.4

0

3. Corn Grits (cooked, yellow corn)

0

4. Duck Domesticated (raw meat)

0

5. Striped Mullet (raw)

0

6. Trout (mixed species)

0

7. Peanuts (dry-roasted, with salt)

0

8. Rice White (cooked, medium-grain)

0

0

10. White Beans (canned, mature seeds)

0

11. Orange Juice (fresh)

0

12. Dark Chocolate (60-69% cacao)

0

13. Broccoli (boiled, drained, without salt)

0

0

15. Chicken Leg (roasted, meat and skin)

0

16. Octopus (moist heat cooked)

0

0

18. Beef Ground (raw)

0

0

20. Spearmint (dried)

0

Products with minimal content, per 100g

0

2. Corn Grits (cooked, yellow corn)

0

3. Duck Domesticated (raw meat)

0

4. Striped Mullet (raw)

0

5. Trout (mixed species)

0

6. Peanuts (dry-roasted, with salt)

0

7. Rice White (cooked, medium-grain)

0

0

9. White Beans (canned, mature seeds)

0

10. Orange Juice (fresh)

0

11. Dark Chocolate (60-69% cacao)

0

12. Broccoli (boiled, drained, without salt)

0

0

14. Chicken Leg (roasted, meat and skin)

0

15. Octopus (moist heat cooked)

0

0

17. Beef Ground (raw)

0

0

19. Spearmint (dried)

0

20. Corn (yellow, sweet, frozen, kernels on cob)

0