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Food Nutrients in food
Beryllium / Be (mg)
Group of products:
Products with maximal content, per 100g1. Tomatoes
0.006 ÷ 0.024
2. Watermelon
0
4. Pork Liver
0
5. Oyster
0
7. Avocado
0
8. Green Beans
0
10. Millet
0
0
0
0
14. Peppermint
0
15. Leeks
0
0
18. Almonds
0
19. Pumpkin
0
20. Wheat (sprouted)
0
Products with minimal content, per 100g1. Watermelon
0
3. Pork Liver
0
4. Oyster
0
6. Avocado
0
7. Green Beans
0
9. Millet
0
0
0
0
13. Peppermint
0
14. Leeks
0
0
17. Almonds
0
18. Pumpkin
0
19. Wheat (sprouted)
0
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