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Food Nutrients in food
B15 / Pangamovaya acid (mg)
Group of products:
Products with maximal content, per 100g1. Lentils
0
0
4. Mung beans
0
0
6. Semolina
0
0
0
0
14. Peas (sprouted)
0
16. Rice Wild
0
17. Buckwheat
0
0
20. Millet
0
Products with minimal content, per 100g1. Lentils
0
0
4. Mung beans
0
0
6. Semolina
0
0
0
0
14. Peas (sprouted)
0
16. Rice Wild
0
17. Buckwheat
0
0
20. Millet
0
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