Food| Nutrients in food

B11 / Bt / Levokarnitin (mg)

Group of products:

Products with maximal content, per 100g

1. Pistachio Nuts

0

2. Chicken Breast (fried)

0

3. Dark Chocolate (60-69% cacao)

0

4. Mung Beans (sprouted)

0

5. Carp (dry heat cooked)

0

6. Milk (3.7% milkfat)

0

0

8. Striped Mullet (raw)

0

0

10. Camembert Cheese

0

0

12. Spaghetti (cooked, without added salt)

0

13. Chicken Gizzard (cooked)

0

14. Soda

0

15. Shrimp (mixed species)

0

16. Beans white (mature seeds)

0

0

18. Chicken Leg (roasted, meat and skin)

0

19. Tomatoes (canned, packed in tomato juice, red, ripe)

0

20. Turmeric (ground)

0

Products with minimal content, per 100g

1. Pistachio Nuts

0

2. Chicken Breast (fried)

0

3. Dark Chocolate (60-69% cacao)

0

4. Mung Beans (sprouted)

0

5. Carp (dry heat cooked)

0

6. Milk (3.7% milkfat)

0

0

8. Striped Mullet (raw)

0

0

10. Camembert Cheese

0

0

12. Spaghetti (cooked, without added salt)

0

13. Chicken Gizzard (cooked)

0

14. Soda

0

15. Shrimp (mixed species)

0

16. Beans white (mature seeds)

0

0

18. Chicken Leg (roasted, meat and skin)

0

19. Tomatoes (canned, packed in tomato juice, red, ripe)

0

20. Turmeric (ground)

0