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Food Nutrients in food
A2 / Degidroretinol (mg)
Group of products:
Products with maximal content, per 100g1. Mangos
0
0
3. Wheat (soft)
0
4. Cream Cheese
0
0
0
10. Spearmint
0
11. Lentils (boiled)
0
12. Broccoli
0
13. Red Wine (table)
0
0
15. Peanuts
0
16. Chum Salmon
0
0
0
Products with minimal content, per 100g1. Mangos
0
0
3. Wheat (soft)
0
4. Cream Cheese
0
0
0
10. Spearmint
0
11. Lentils (boiled)
0
12. Broccoli
0
13. Red Wine (table)
0
0
15. Peanuts
0
16. Chum Salmon
0
0
0
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