Food Nutrients in food
Protein (mg)
Group of products:
Products with maximal content, per 100g1. Champignon
4 300
3 580
3 450
4. Oyster
3 310
5. Morel
3 120
3 090
7. Shiitake
2 240
1 560
10. Chanterelle
1 490
Products with minimal content, per 100g1. Chanterelle
1 490
1 560
4. Shiitake
2 240
3 090
6. Morel
3 120
7. Oyster
3 310
3 450
3 580
10. Champignon
4 300
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