Food| Nutrients in food

Stigmast-5.24-dienol (mg)

Group of products:

Products with maximal content, per 100g

1. Sunflower oil

9.9

2. White Wine (table)

0

0

4. Striped Mullet (raw)

0

5. Kohlrabi (boiled)

0

6. Almonds (dry roasted, without salt added)

0

7. Fried Egg (chicken)

0

8. Peas (sprouted)

0

9. Horseradish (prepared)

0

10. Pickled Сucumber

0

11. Dark Chocolate (60-69% cacao)

0

12. Atlantic Mackerel (dry heat cooked)

0

13. Cherries (sour, red, frozen, unsweetened)

0

14. Tuna (yellowfin, dry heat cooked)

0

15. Currants (european black)

0

16. Duck Domesticated (roasted meat)

0

0

0

19. Oats

0

20. Baker's Yeast (active dry)

0

Products with minimal content, per 100g

1. White Wine (table)

0

0

3. Striped Mullet (raw)

0

4. Kohlrabi (boiled)

0

5. Almonds (dry roasted, without salt added)

0

6. Fried Egg (chicken)

0

7. Peas (sprouted)

0

8. Horseradish (prepared)

0

9. Pickled Сucumber

0

10. Dark Chocolate (60-69% cacao)

0

11. Atlantic Mackerel (dry heat cooked)

0

12. Cherries (sour, red, frozen, unsweetened)

0

13. Tuna (yellowfin, dry heat cooked)

0

14. Currants (european black)

0

15. Duck Domesticated (roasted meat)

0

0

0

18. Oats

0

19. Baker's Yeast (active dry)

0

20. Сorn (canned, solids and liquids, sweet)

0